Recipes

Rainbow Bean Salad Ingredients: 2 cups cooked garbanzo beans 1 medium onion thinly sliced and then cut in half 2 carrots, sliced diagonally ½ red pepper, finely diced ½ yellow pepper, finely diced 1 cup sugar snap peas, sliced diagonally into thirds 3 Tbsps chopped parsley ½ tsp. dill weed Instructions: Sauté onions until soft. … Read more